{"id":14653,"date":"2022-07-20T14:31:51","date_gmt":"2022-07-20T07:31:51","guid":{"rendered":"https:\/\/saigonbiz.com.vn\/?p=14653"},"modified":"2022-07-20T14:32:40","modified_gmt":"2022-07-20T07:32:40","slug":"dau-bep-teppanyaki-dau-tien-nhan-sao-michelin-den-ha-noi-mo-nha-hang-nhat","status":"publish","type":"post","link":"https:\/\/saigonbiz.com\/vn\/dau-bep-teppanyaki-dau-tien-nhan-sao-michelin-den-ha-noi-mo-nha-hang-nhat\/","title":{"rendered":"\u0110\u1ea7u b\u1ebfp Teppanyaki \u0111\u1ea7u ti\u00ean nh\u1eadn sao Michelin \u0111\u1ebfn H\u00e0 N\u1ed9i m\u1edf nh\u00e0 h\u00e0ng Nh\u1eadt"},"content":{"rendered":"\n<p><strong>Junichi Yoshida<\/strong>, <strong>m\u1ed9t<\/strong> <strong>trong nh\u1eefng \u0111\u1ea7u b\u1ebfp h\u00e0ng \u0111\u1ea7u th\u1ebf gi\u1edbi \u0111\u00e3 t\u1edbi Vi\u1ec7t Nam khai tr\u01b0\u01a1ng ki\u1ec7t t\u00e1c m\u1edbi c\u1ee7a \u00f4ng &#8211; nh\u00e0 h\u00e0ng Koki. S\u1ef1 xu\u1ea5t hi\u1ec7n c\u1ee7a Junichi Yoshida h\u1ee9a h\u1eb9n s\u1ebd mang t\u1edbi nh\u1eefng thay \u0111\u1ed5i l\u1edbn lao cho kh\u00f4ng gian \u1ea9m th\u1ef1c cao c\u1ea5p v\u00e0 ngh\u1ec7 thu\u1eadt fine-dining c\u1ee7a th\u00e0nh ph\u1ed1.<\/strong><\/p>\n\n\n\n<p><strong>Junichi Yoshida \u1edf nh\u00e0 h\u00e0ng Ishigaki Yoshida<\/strong><\/p>\n\n\n\n<p>Junichi Yoshida, ng\u01b0\u1eddi nh\u1eadn sao Michelin cho nh\u00e0 h\u00e0ng teppanyaki \u0111\u1ec9nh cao c\u1ee7a \u00f4ng mang t\u00ean Ishigaki Yoshida, s\u1ebd t\u1edbi H\u00e0 N\u1ed9i v\u00e0o ng\u00e0y 18 th\u00e1ng 7 t\u1edbi \u0111\u00e2y. Trong nh\u1eefng ng\u00e0y l\u01b0u l\u1ea1i H\u00e0 N\u1ed9i, \u00f4ng s\u1ebd ch\u1ee7 tr\u00ec vi\u1ec7c khai tr\u01b0\u01a1ng nh\u00e0 h\u00e0ng m\u1edbi c\u1ee7a m\u00ecnh, Koki. Ch\u01b0\u01a1ng tr\u00ecnh s\u1ebd b\u1eaft \u0111\u1ea7u v\u1edbi m\u1ed9t bu\u1ed5i khai tr\u01b0\u01a1ng v\u00e0o s\u00e1ng ng\u00e0y 21 th\u00e1ng 7, ti\u1ebfp \u0111\u00f3 l\u00e0 m\u1ed9t tu\u1ea7n d\u1ecbch v\u1ee5 VIP c\u00f9ng ch\u00ednh Chef Yoshida trong ph\u00f2ng \u0103n hibana, \u0111\u1ed3ng th\u1eddi c\u0169ng l\u00e0 c\u0103n b\u1ebfp c\u1ee7a \u00f4ng.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"581\" height=\"576\" src=\"https:\/\/saigonbiz.com.vn\/wp-content\/uploads\/2022\/07\/daubepnhat.jpg\" alt=\"\" class=\"wp-image-14654\" srcset=\"https:\/\/saigonbiz.com\/vn\/wp-content\/uploads\/2022\/07\/daubepnhat.jpg 581w, https:\/\/saigonbiz.com\/vn\/wp-content\/uploads\/2022\/07\/daubepnhat-300x297.jpg 300w, https:\/\/saigonbiz.com\/vn\/wp-content\/uploads\/2022\/07\/daubepnhat-150x150.jpg 150w, https:\/\/saigonbiz.com\/vn\/wp-content\/uploads\/2022\/07\/daubepnhat-424x420.jpg 424w\" sizes=\"(max-width: 581px) 100vw, 581px\" \/><figcaption>Chef Junichi Yoshida<\/figcaption><\/figure>\n\n\n\n<p><strong>Ng\u01b0\u1eddi \u0111\u01b0a teppanyaki l\u00ean b\u1ea3n \u0111\u1ed3 th\u1ebf gi\u1edbi<\/strong><\/p>\n\n\n\n<p>Gi\u1edbi m\u1ed9 \u0111i\u1ec7u ch\u01b0a t\u1eebng coi teppanyaki l\u00e0 m\u1ed9t h\u00ecnh th\u1ee9c n\u1ea5u n\u01b0\u1edbng x\u1ee9ng t\u1ea7m Michelin cho \u0111\u1ebfn khi Junichi Yoshida xu\u1ea5t hi\u1ec7n. L\u00e0 \u0111\u1ea7u b\u1ebfp \u0111\u1ea7u ti\u00ean t\u1eebng nh\u1eadn \u0111\u01b0\u1ee3c sao Michelin cho m\u1ed9t nh\u00e0 h\u00e0ng teppanyaki, Chef Yoshida \u0111\u01b0\u1ee3c coi l\u00e0 m\u1ed9t bi\u1ec3u t\u01b0\u1ee3ng c\u1ee7a ngh\u1ec7 thu\u1eadt \u1ea9m th\u1ef1c n\u00e0y. Nh\u1eafc t\u1edbi \u00f4ng l\u00e0 nh\u1eafc t\u1edbi teppanyaki v\u00e0 ng\u01b0\u1ee3c l\u1ea1i. Vi\u1ec7c vinh d\u1ef1 nh\u1eadn \u0111\u01b0\u1ee3c sao Michelin kh\u00f4ng ch\u1ec9 gi\u00fap n\u00e2ng t\u1ea7m h\u00ecnh \u1ea3nh teppanyaki trong con m\u1eaft gi\u1edbi \u1ea9m th\u1ef1c tr\u00ean to\u00e0n c\u1ea7u, m\u00e0 c\u00f2n \u0111\u01b0a nh\u00e0 h\u00e0ng Ishigaki Yoshida, nh\u00e0 h\u00e0ng nh\u1ecf \u1edf Tokyo c\u1ee7a \u00f4ng v\u1ed1n ch\u1ec9 ph\u1ee5c v\u1ee5 \u0111\u01b0\u1ee3c t\u1ed1i \u0111a 12 kh\u00e1ch m\u1ed9t l\u1ea7n, tr\u1edf th\u00e0nh m\u1ed9t trong nh\u1eefng \u0111\u1ecba ch\u1ec9 \u0103n u\u1ed1ng \u0111\u01b0\u1ee3c s\u0103n l\u00f9ng nhi\u1ec1u nh\u1ea5t \u1edf Nh\u1eadt B\u1ea3n.<\/p>\n\n\n\n<p>Chef Yoshida \u0111\u00e3 tr\u1ea3i qua m\u1ed9t h\u00e0nh tr\u00ecnh d\u00e0i \u0111\u1ec3 \u0111\u1ebfn v\u1edbi v\u1ecb tr\u00ed c\u1ee7a \u00f4ng h\u00f4m nay. H\u00e0nh tr\u00ecnh \u1ea5y bao g\u1ed3m h\u00e0ng ng\u00e0n c\u00e2y s\u1ed1 t\u1eeb nh\u1eefng qu\u1ea7n \u0111\u1ea3o \u1edf Okinawa t\u1edbi nh\u1eefng kh\u00e1ch s\u1ea1n sang tr\u1ecdng \u1edf Tokyo. \u00d4ng \u0111\u00e3 trau d\u1ed3i t\u00e0i n\u0103ng c\u1ee7a m\u00ecnh trong nhi\u1ec1u n\u0103m v\u00e0 ph\u00e1t tri\u1ec3n n\u00ean tri\u1ebft l\u00fd n\u1ea5u n\u01b0\u1edbng \u201cshuhari\u201d, v\u1eeba g\u00ecn gi\u1eef nh\u1eefng truy\u1ec1n th\u1ed1ng Nh\u1eadt B\u1ea3n, v\u1eeba \u0111an c\u00e0i nh\u1eefng s\u00e1ng t\u1ea1o m\u1edbi \u0111\u1ec3 l\u00e0m n\u00ean nh\u1eefng m\u00f3n \u0103n \u0111\u1ed9t ph\u00e1, v\u1eeba th\u00e2n thu\u1ed9c, v\u00e0 \u0111\u1ed9c \u0111\u00e1o. V\u00e0 th\u00e1ng B\u1ea3y n\u00e0y, \u0111\u1ea7u b\u1ebfp mang t\u1edbi t\u1ea5t c\u1ea3 nh\u1eefng truy\u1ec1n th\u1ed1ng v\u00e0 \u0111\u1ed5i m\u1edbi \u1ea5y t\u1edbi H\u00e0 N\u1ed9i.<\/p>\n\n\n\n<p><strong>Gi\u00e1m tuy\u1ec3n ngu\u1ed3n cung \u1ee9ng t\u1ed1t nh\u1ea5t t\u1edbi H\u00e0 N\u1ed9i<\/strong><\/p>\n\n\n\n<p>\u0110\u1ea7u b\u1ebfp Yoshida tin t\u01b0\u1edfng v\u00e0o vi\u1ec7c s\u1eed d\u1ee5ng nh\u1eefng nguy\u00ean li\u1ec7u tuy\u1ec7t v\u1eddi k\u1ebft h\u1ee3p c\u00f9ng k\u1ef9 thu\u1eadt n\u1ea5u n\u01b0\u1edbng xu\u1ea5t s\u1eafc.<\/p>\n\n\n\n<p>\u1ede Koki, c\u00e1c th\u1ef1c kh\u00e1ch s\u1ebd \u0111\u00f3n \u0111\u1ee3i nh\u1eefng nguy\u00ean li\u1ec7u v\u1edbi ch\u1ea5t l\u01b0\u1ee3ng h\u1ea3o h\u1ea1ng nh\u1ea5t, nh\u01b0 th\u1ecbt b\u00f2 Yaeyama Kyori l\u1eebng danh t\u1edbi t\u1eeb qu\u1ea7n \u0111\u1ea3o Yaeyama \u1edf Okinawa. T\u1ea1i \u0111\u00e2y, \u0111\u00e0n gia s\u00fac \u0111\u01b0\u1ee3c ch\u0103n th\u1ea3 t\u1ef1 do tr\u00ean nh\u1eefng v\u00f9ng \u0111\u1ed3ng b\u1eb1ng ng\u1eadp n\u1eafng. Sau \u0111\u00f3 ch\u00fang \u0111\u01b0\u1ee3c tuy\u1ec3n l\u1ef1a t\u1eebng con m\u1ed9t.<\/p>\n\n\n\n<p>Vi\u1ec7c l\u1ef1a ngu\u1ed3n h\u1ea3i s\u1ea3n c\u0169ng v\u00f4 c\u00f9ng tinh t\u1ebf, v\u1edbi lo\u00e0i c\u00e1 v\u01b0\u1ee3c t\u1eeb bi\u1ec3n Nh\u1eadt B\u1ea3n v\u00e0 cua l\u00f4ng t\u1eeb nh\u1eefng v\u00f9ng n\u01b0\u1edbc l\u1ea1nh c\u1ee7a Hokkaido. Chef Yoshida c\u00f9ng \u0111\u1ed9i ng\u0169 Koki \u1edf H\u00e0 N\u1ed9i \u0111\u00e3 t\u1ef1 tay gi\u00e1m tuy\u1ec3n danh s\u00e1ch c\u00e1c nh\u00e0 cung c\u1ea5p c\u1ee7a m\u00ecnh \u0111\u1ec3 \u0111\u01b0a nh\u1eefng nguy\u00ean li\u1ec7u t\u01b0\u01a1i ngon nh\u1ea5t t\u1edbi H\u00e0 N\u1ed9i.<\/p>\n\n\n\n<p><strong>Ng\u00f4i nh\u00e0 x\u00fac c\u1ea3m b\u00ean d\u01b0\u1edbi Capella Hanoi<\/strong><\/p>\n\n\n\n<p>Nh\u00e0 h\u00e0ng Koki to\u1ea1 l\u1ea1c b\u00ean d\u01b0\u1edbi kh\u00e1ch s\u1ea1n Capella Hanoi hoa l\u1ec7. Koki \u0111\u01b0\u1ee3c h\u00ecnh dung nh\u01b0 Ng\u00f4i Nh\u00e0 X\u00fac C\u1ea3m, n\u01a1i c\u00e1c v\u1ecb kh\u00e1ch kh\u00f4ng ch\u1ec9 \u0111\u01b0\u1ee3c th\u01b0\u1edfng th\u1ee9c h\u01b0\u01a1ng v\u1ecb c\u1ee7a Nh\u1eadt B\u1ea3n m\u00e0 c\u1ea3 \u00e2m thanh, m\u00f9i h\u01b0\u01a1ng, nh\u1eefng ch\u1ea5t li\u1ec7u l\u00e0m n\u00ean Nh\u1eadt B\u1ea3n. N\u01a1i \u0111\u00e2y c\u00f3 m\u1ed9t th\u01b0 vi\u1ec7n sake v\u1edbi nh\u1eefng chai \u0111\u1ed9c quy\u1ec1n, m\u1ed9t b\u1ed9 s\u01b0u t\u1eadp tr\u00e0 qu\u00fd hi\u1ebfm x\u1ee9ng t\u1ea7m ho\u00e0ng t\u1ed9c v\u00e0 m\u1ed9t th\u1ef1c \u0111\u01a1n cocktail h\u1ee9a h\u1eb9n s\u1ebd \u0111\u01b0a b\u1ea1n t\u1edbi nh\u1eefng khu r\u1eebng s\u00e2u nh\u1ea5t hay nh\u1eefng ng\u1ecdn n\u00fai b\u1ed3ng b\u1ec1nh m\u00e2y tr\u1eafng c\u1ee7a Nh\u1eadt B\u1ea3n.<\/p>\n\n\n\n<p>Capella Hanoi v\u00f4 c\u00f9ng vinh d\u1ef1 khi \u0111\u01b0\u1ee3c \u0111\u00f3n ti\u1ebfp Chef Junichi Yoshida tr\u1edf v\u1ec1 Ng\u00f4i nh\u00e0 x\u00fac c\u1ea3m, \u0111\u1ec3 c\u00f9ng t\u00f4n vinh ngh\u1ec7 thu\u1eadt \u1ea9m th\u1ef1c theo c\u00e1ch \u0111\u1ed9c \u0111\u00e1o nh\u1ea5t.<\/p>\n\n\n\n<p>Koki s\u1ebd m\u1edf c\u1eeda cho th\u1ef1c kh\u00e1ch tr\u1ea3i nghi\u1ec7m t\u1eeb ng\u00e0y 21.7 \u0111\u1ec3 th\u1ef1c kh\u00e1ch th\u01b0\u1edfng th\u1ee9c nh\u1eefng m\u00f3n \u0103n do Chef Junichi Yoshida ch\u1ebf bi\u1ebfn.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Junichi Yoshida, m\u1ed9t trong nh\u1eefng \u0111\u1ea7u b\u1ebfp h\u00e0ng \u0111\u1ea7u th\u1ebf gi\u1edbi \u0111\u00e3 t\u1edbi Vi\u1ec7t Nam khai tr\u01b0\u01a1ng ki\u1ec7t t\u00e1c m\u1edbi c\u1ee7a \u00f4ng &#8211; nh\u00e0 h\u00e0ng Koki. S\u1ef1 xu\u1ea5t hi\u1ec7n c\u1ee7a Junichi Yoshida h\u1ee9a h\u1eb9n s\u1ebd mang t\u1edbi nh\u1eefng thay \u0111\u1ed5i l\u1edbn lao cho kh\u00f4ng gian \u1ea9m th\u1ef1c cao c\u1ea5p v\u00e0 ngh\u1ec7 thu\u1eadt fine-dining c\u1ee7a th\u00e0nh [&#8230;]\n","protected":false},"author":3841,"featured_media":47025,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-14653","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-doi-song"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v21.6 (Yoast SEO v27.2) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>\u0110\u1ea7u b\u1ebfp Teppanyaki \u0111\u1ea7u ti\u00ean nh\u1eadn sao Michelin \u0111\u1ebfn H\u00e0 N\u1ed9i m\u1edf nh\u00e0 h\u00e0ng 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